Qualitative Risk Assessment for Antimicrobial Resistance among Humans from Salmon Fillet Consumption Due to the High Use of Antibiotics against Bacterial Infections in Farmed Salmon
Marília Salgado-Caxito, Natalia Zimin-Veselkoff, Aiko D. Adell, Jorge Olivares-Pacheco, Fernando O. Mardones
Profundice en los temas de investigación de 'Qualitative Risk Assessment for Antimicrobial Resistance among Humans from Salmon Fillet Consumption Due to the High Use of Antibiotics against Bacterial Infections in Farmed Salmon'. En conjunto forman una huella única.