Physiological and histopathological impacts of increased carbon dioxide and temperature on the scallops Argopecten purpuratus cultured under upwelling influences in northern Chile
Marco A. Lardies, Samanta Benitez, Sebastian Osores, Marco A. Lardies, Samanta Benitez, Sebastian Osores, Cristian A. Vargas, Cristian A. Vargas, Cristián Duarte, Karin B. Lohrmann
Profundice en los temas de investigación de 'Physiological and histopathological impacts of increased carbon dioxide and temperature on the scallops Argopecten purpuratus cultured under upwelling influences in northern Chile'. En conjunto forman una huella única.