High‐Temperature Stress Effect on the Red Cusk‐Eel (Geypterus chilensis) Liver: Transcriptional Modulation and Oxidative Stress Damage

Keyphrases

• Antioxidant Response 20%
• AP Site 20%
• Aquaculture 20%
• Aquaculture Diversification 20%
• Chilean 20%
• Damage Evaluation 20%
• Environmental Stressors 40%
• Fish Species 20%
• Fisheries 20%
• Genypterus chilensis 20%
• Heat Shock Proteins 20%
• Heat Shock Response 20%
• Hepatic Enzyme Activity 20%
• Hepatic Enzymes 20%
• High Temperature 100%
• High Temperature Stress 40%
• Lipid Peroxidation 20%
• Liver 100%
• Multiple Approaches 20%
• Native Fish 20%
• Negative Effects 20%
• Oxidative Damage 40%
• Oxidative Stress 20%
• Oxidative Stress Damage 100%
• Plasmatic 20%
• Protein Analysis 20%
• Protein Carbonyls 20%
• RNA-seq Analysis 20%
• Stress Assessment 20%
• Stress Effect 100%
• Stressor Effects 20%
• Thermal Stress 20%
• Transcriptional Modulation 100%
• Transcriptional Regulation 20%
• Unfolded Protein Response 20%

Agricultural and Biological Sciences

• Antioxidant 50%
• AP Site 50%
• Enzyme Activity 50%
• Heat Shock Protein 50%
• Heat Shock Response 50%
• Lipid Peroxidation 50%
• Oxidative Stress 100%
• Unfolded Protein Response 50%

Biochemistry, Genetics and Molecular Biology

• AP Site 33%
• Enzyme 33%
• Enzyme Activity 33%
• Heat Shock Protein 33%
• Heat Shock Response 33%
• Lipid Peroxidation 33%
• Oxidative Stress 100%
• Temperature Stress 100%
• Unfolded Protein Response 33%