Allosterism and Structure in Thermally Activated Transient Receptor Potential Channels

Medicina y ciencias biológicas

• Transient Receptor Potential Channels 100%
• Temperature 55%
• Thermal Diffusion 34%
• Ligands 27%
• Thermodynamics 23%
• Ion Channels 19%
• Cold Temperature 17%
• Membrane Proteins 15%
• Ions 15%
• Hot Temperature 14%
• Proteins 7%

Ingeniería y ciencia de los materiales

• Ligands 50%
• Ions 35%
• Proteins 35%
• Sensors 29%
• Thermal diffusion 26%
• Conformations 24%
• Temperature 22%
• Temperature sensors 20%
• Electric potential 19%
• Chemical activation 17%
• Thermodynamics 16%
• Membranes 16%
• Hot Temperature 9%

Compuestos químicos

• Thermal Diffusion 51%
• Pore 50%
• Ligand 33%
• Protein 31%
• Ion 30%
• Thermodynamics 23%