TY - JOUR
T1 - From genes to systems
T2 - The role of food supplementation in the regulation of sepsis-induced inflammation
AU - Prado, Yolanda
AU - Aravena, Diego
AU - Gatica, Sebastian
AU - Llancalahuen, Felipe M.
AU - Aravena, Cristobal
AU - Gutiérrez-Vera, Cristián
AU - Carreño, Leandro J.
AU - Cabello-Verrugio, Claudio
AU - Simon, Felipe
N1 - Publisher Copyright:
© 2023
PY - 2024/1
Y1 - 2024/1
N2 - Systemic inflammation includes a widespread immune response to a harmful stimulus that results in extensive systemic damage. One common example of systemic inflammation is sepsis, which is defined as life-threatening organ dysfunction caused by a dysregulated host response to infection. Under the pro-inflammatory environment of sepsis, oxidative stress contributes to tissue damage due to dysfunctional microcirculation that progressively causes the failure of multiple organs that ultimately triggers death. To address the underlying inflammatory condition in critically ill patients, progress has been made to assess the beneficial effects of dietary supplements, which include polyphenols, amino acids, fatty acids, vitamins, and minerals that are recognized for their immuno-modulating, anticoagulating, and analgesic properties. Therefore, we aimed to review and discuss the contribution of food-derived supplementation in the regulation of inflammation from gene expression to physiological responses and summarize the precedented potential of current therapeutic approaches during systemic inflammation.
AB - Systemic inflammation includes a widespread immune response to a harmful stimulus that results in extensive systemic damage. One common example of systemic inflammation is sepsis, which is defined as life-threatening organ dysfunction caused by a dysregulated host response to infection. Under the pro-inflammatory environment of sepsis, oxidative stress contributes to tissue damage due to dysfunctional microcirculation that progressively causes the failure of multiple organs that ultimately triggers death. To address the underlying inflammatory condition in critically ill patients, progress has been made to assess the beneficial effects of dietary supplements, which include polyphenols, amino acids, fatty acids, vitamins, and minerals that are recognized for their immuno-modulating, anticoagulating, and analgesic properties. Therefore, we aimed to review and discuss the contribution of food-derived supplementation in the regulation of inflammation from gene expression to physiological responses and summarize the precedented potential of current therapeutic approaches during systemic inflammation.
KW - Amino acids
KW - Cytokines
KW - Fatty acids
KW - Food supplementation
KW - Immune cells
KW - Minerals
KW - Oxidative stress
KW - Polyphenols
KW - Sepsis
KW - Systemic inflammation
KW - Vitamins
UR - http://www.scopus.com/inward/record.url?scp=85173230685&partnerID=8YFLogxK
U2 - 10.1016/j.bbadis.2023.166909
DO - 10.1016/j.bbadis.2023.166909
M3 - Review article
AN - SCOPUS:85173230685
SN - 0925-4439
VL - 1870
JO - Biochimica et Biophysica Acta - Molecular Basis of Disease
JF - Biochimica et Biophysica Acta - Molecular Basis of Disease
IS - 1
M1 - 166909
ER -