| Original language | English |
|---|---|
| Pages (from-to) | 114-120 |
| Number of pages | 7 |
| Journal | Food Protection Trends |
| Volume | 41 |
| Issue number | 1 |
| Publication status | Published - Jan 2021 |
ASJC Scopus subject areas
- Food Science
- Public Health, Environmental and Occupational Health