Biopesticide activity from drimanic compounds to control tomato pathogens

Keyphrases

• Tomato Pathogen 100%
• Biopesticides 100%
• Tomato Crop 100%
• Fungi 66%
• Minimum Inhibitory Concentration 66%
• Clavibacter Michiganensis 66%
• Phytophthora 66%
• Causative Agents 33%
• Economic Loss 33%
• Infectious Diseases 33%
• Synthetic Compounds 33%
• Polygodial 33%
• Drimenol 33%
• Drimane 33%
• Phytopathogens 33%
• Pseudomonas Syringae 33%
• Tomato 33%
• Drimys Winteri 33%
• Phytopathogenic Microorganisms 33%
• Treatment Alternatives 33%
• Special Concern 33%
• Fusarium Wilt 33%
• Michiganensis 33%
• Antimycotic Activity 33%
• Lycopersici 33%
• Fusarium Oxysporum 33%
• Fusarium Oxysporum f 33%
• Bacterial Speck 33%
• Tomato Production 33%
• Concentration Value 33%
• Potato Crop 33%
• Bacterial Canker 33%
• Fungal Plant Pathogen 33%
• Oomycetes 33%
• Bacterial Plant Pathogen 33%
• Forst 33%
• Novel Treatments 33%

Agricultural and Biological Sciences

• Minimum Inhibitory Concentration 100%
• Fusarium oxysporum 100%
• Clavibacter Michiganensis 100%
• Phytophthora 100%
• Biopesticide 100%
• Microorganism 50%
• Plant Pathogens 50%
• Drimys winteri 50%
• Polygodial 50%
• Bacterial Canker 50%
• Pseudomonas syringae 50%
• Fusarium Wilt 50%
• Oomycetes 50%

Immunology and Microbiology

• Infectious Agent 100%
• Crop 100%
• Minimum Inhibitory Concentration 66%
• Infectious Disease 66%
• Clavibacter Michiganensis 66%
• Fusarium oxysporum 66%
• Phytophthora 66%
• Microorganism 33%
• Phytopathogen 33%
• Pseudomonas syringae 33%
• Oomycetes 33%
• Drimys 33%
• Fusarium 33%